Modulatory effect of ethylacetate fraction from Theobroma cacao pod husk on blood pressure in L-NAME-induced hypertensive rats using in vivo and in silico approaches · Peerford
Article · Journal · 2024
Modulatory effect of ethylacetate fraction from Theobroma cacao pod husk on blood pressure in L-NAME-induced hypertensive rats using in vivo and in silico approaches