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Cocoa Under Heat and Drought Stress · Peerford

Book chapter · 2023

Cocoa Under Heat and Drought Stress

Eric Opoku Mensah, Philippe Vaast, Richard Asare, Christiana Amoatey, Kwadwo Owusu, Bismark Kwesi Asitoakor and 1 more

Open access · Gold
World top 10%
International · 5 countries

Read it 10.1007/978-3-031-45635-0_2

Citations: 12from other works
Field-weighted impact: 4.801.00 is the world average for its field and year
Among its field: Top 10%by citations, against works of its field and year
Authors: 7from 8 institutions

Authors

7 authors across 8 institutions in 5 countries

Eric Opoku MensahFirst authorCorresponding
- University of Ghana (GH)
- Council for Scientific and Industrial Research (GH)
Philippe Vaast
- World Agroforestry Centre (KE)
Richard Asare
- Council for Scientific and Industrial Research (GH)
- International Institute of Tropical Agriculture (NG)
Christiana Amoatey
- University of Ghana (GH)
as printed: Christiana A. Amoatey
Kwadwo Owusu

University of Ghana (GH)

Bismark Kwesi Asitoakor

University of Ghana (GH)
Council for Scientific and Industrial Research (GH)

Anders RæbildSenior author

Development goals

13Climate action

Funded by

Cocoa Research Institute of Ghana

Countries on it

Denmark
France
Ghana
Kenya
Nigeria

Also on it

Centre de Coopération Internationale en Recherche Agronomique pour le Développementfacility · FR
Ecologie fonctionnelle & biogéochimie des sols & des agro-systèmesfacility · FR
Université de Montpelliereducation · FR
University of Copenhageneducation · DK

Fields

A work can sit in several, each with a score

Cocoa and Sweet Potato AgronomyTopic
Food Chemistry and Fat AnalysisTopic
Pineapple and bromelain studiesTopic