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Credit’s effect on tomato commercialization · Peerford

Article · Journal · 2026

Credit’s effect on tomato commercialization

Bismark Amfo, Derick Agandaa, David E. Antwi, John K.M. Kuwornu

International Journal of Vegetable Science

Closed access

Go to the publisher 10.1080/19315260.2026.2669398

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 33rd percentileby citations, against works of its field and year
Authors: 4from 1 institution

Authors

4 authors

Bismark AmfoFirst authorCorresponding
- University of Energy and Natural Resources (GH)
Derick Agandaa
- University of Energy and Natural Resources (GH)
David E. Antwi
- University of Energy and Natural Resources (GH)
as printed: David Asare Antwi
John K.M. KuwornuSenior author
- University of Energy and Natural Resources (GH)
as printed: John K. M. Kuwornu

Country

Ghana

Fields

A work can sit in several, each with a score

Agricultural Practices and Plant GeneticsTopic
Postharvest Quality and Shelf Life ManagementTopic
Greenhouse Technology and Climate ControlTopic