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3 Millets: Food Diversification and Processing Techniques · Peerford

Book chapter · Book chapter · 2024

3 Millets: Food Diversification and Processing Techniques

John‐Lewis Zinia Zaukuu

Sustainable and Functional Foods from Plants: Health Impact, Bioactive Compounds, and Production Technologies

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Citations: 3from other works
Field-weighted impact: —Not yet scored
Among its field: —Not yet scored
Authors: 1from 0 institutions

Authors

1 author

John‐Lewis Zinia ZaukuuSenior author
as printed: JLZ Zaukuu