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Antioxidant and Anticancer Potential of Natural Cocoa Extract · Peerford

Book chapter · Book chapter · 2023

Antioxidant and Anticancer Potential of Natural Cocoa Extract

Jacob Apibilla Ayembilla, Phyllis Otu, Eunice Dotse, Abigail Aning, Emmanuel Kwaku Ofori, Regina Appiah‐Opong and 1 more

Advances in logistics, operations, and management science book series

Closed access

Go to the publisher 10.4018/978-1-6684-9843-9.ch007

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 30th percentileby citations, against works of its field and year
Authors: 7from 3 institutions

Authors

7 authors across 3 institutions in 1 country

Jacob Apibilla AyembillaFirst author
- Accra Technical University (GH)
Phyllis Otu
- Accra Technical University (GH)
as printed: Phyllis Naa Yarley Otu
Eunice Dotse
- Noguchi Memorial Institute for Medical Research (GH)
as printed: Eunice A. Dotse
Abigail Aning
- Noguchi Memorial Institute for Medical Research (GH)
Emmanuel Kwaku Ofori
- University of Ghana (GH)
as printed: Emmanuel Kweku Ofori

Regina Appiah‐Opong

Noguchi Memorial Institute for Medical Research (GH)

as printed: Regina Appiah-Opong

Henry Asare-AnnaneSenior author

University of Ghana (GH)

Country

Ghana

Fields

A work can sit in several, each with a score

Food Chemistry and Fat AnalysisTopic
Phytochemicals and Antioxidant ActivitiesTopic
Cocoa and Sweet Potato AgronomyTopic