Article · Journal · 2015

Influence of agro-ecological production areas on antioxidant activity, reducing sugar content, and selected phytonutrients of orange-fleshed sweet potato cultivars

Food Science and Technology

Citations: 19from other works
Field-weighted impact: 0.881.00 is the world average for its field and year
Among its field: 70th percentileby citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors