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The Pros and Cons of Soybean Bioactive Compounds: An Overview · Peerford

Article · Journal · 2022

The Pros and Cons of Soybean Bioactive Compounds: An Overview

Mohammed Sharif Swallah, Xiaoqing Yang, Jiaxin Li, Joseph Kudadam Korese, Sainan Wang, Hongliang Fan and 2 more

Food Reviews International

Closed access
World top 10%
International · 2 countries

Go to the publisher 10.1080/87559129.2022.2062763

Citations: 37from other works
Field-weighted impact: 4.271.00 is the world average for its field and year
Among its field: Top 10%by citations, against works of its field and year
Authors: 8from 7 institutions

Authors

8 authors across 7 institutions in 2 countries

Mohammed Sharif SwallahFirst author
Xiaoqing Yang
Jiaxin Li
Joseph Kudadam Korese
- University for Development Studies (GH)
Sainan Wang
Hongliang Fan
Hansong YuCorresponding
Qing HuangSenior authorCorresponding

Development goals

2

Zero hunger

Countries on it

China
Ghana

Also on it

China Agriculture Research Systemgovernment · CN
Chinese Academy of Sciencesgovernment · CN
Hefei Institutes of Physical Sciencefacility · CN
Institute of Intelligent Machinesfacility · CN
Jilin Agricultural Universityeducation · CN
University of Science and Technology of Chinaeducation · CN

Fields

A work can sit in several, each with a score

Phytoestrogen effects and researchTopic
Phytase and its ApplicationsTopic
Soybean genetics and cultivationTopic