Article · Journal · 2023

Bioprocessing of underutilized Artocarpus altilis fruit to bioethanol by Saccharomyces cerevisiae: A fermentation condition improvement study

Journal of Bioresources and Bioproducts

Citations: 8from other works
Field-weighted impact: 0.631.00 is the world average for its field and year
Among its field: 59th percentileby citations, against works of its field and year
Authors: 3from 2 institutions

Authors

3 authors across 2 institutions in 2 countries

A work can sit in several, each with a score