Article · Journal · 2024

Application Of Gab’s And Henderson’s Model In The Study Of Moisture Sorption Characteristics Of White And Yellow Gari Sold In Abia, Ebonyi And Enugu, South-eastern States Of Nigeria

Research Journal of Food Science and Nutrition

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 49th percentileby citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors

Theresa OkoronkwoFirst author
- University of Agriculture and Environmental Sciences, Umuagwo (NG)
as printed: Theresa O. Okoronkwo
Chinwe Adaobi Nwachukwu
as printed: Chinwe A. Nwachukwu
I. NkamaSenior author
as printed: Nkama Iro