Article · Journal · 2015

Vitamin A Baking and Storage Stability in Nigerian Retailed Bread

European Journal of Nutrition & Food Safety

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 44th percentileby citations, against works of its field and year
Authors: 2from 2 institutions

Authors

2 authors across 2 institutions in 1 country