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Chemical Carcinogens Present in Nigerian (African) Foods and Drinks · Peerford

Book chapter · 1989

Chemical Carcinogens Present in Nigerian (African) Foods and Drinks

Helen Kwanashie

Closed access

Go to the publisher 10.1007/978-1-4613-0539-2_4

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 39th percentileby citations, against works of its field and year
Authors: 1from 1 institution

Authors

1 author

Helen KwanashieFirst authorCorresponding
- Ahmadu Bello University (NG)
as printed: Helen O. Kwanashie

Development goals

2Zero hunger

Country

Nigeria

Fields

A work can sit in several, each with a score

Diet, Metabolism, and DiseaseTopic
Advances in Cucurbitaceae ResearchTopic