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Glycaemic Index Of Boiled Cocoyam And Stew · Peerford

Article · Journal · 2009

Glycaemic Index Of Boiled Cocoyam And Stew

JO Alegbejo, Danladi Ameh, WN Ogala, Shafa’atu Giwa Ibrahim

Sahel Medical Journal

Open access · Diamond

Read it 10.4314/smj2.v11i3.12975

Citations: 0from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 23rd percentileby citations, against works of its field and year
Authors: 4from 2 institutions

Authors

4 authors across 2 institutions in 1 country

JO AlegbejoFirst author
- Ahmadu Bello University Teaching Hospital (NG)
- Ahmadu Bello University (NG)
Danladi Ameh
- Ahmadu Bello University (NG)
as printed: DA Ameh
WN Ogala
- Ahmadu Bello University Teaching Hospital (NG)
- Ahmadu Bello University (NG)
Shafa’atu Giwa IbrahimSenior author
- Ahmadu Bello University (NG)
as printed: S Ibrahim

Development goals

2Zero hunger

Country

Nigeria

Fields

A work can sit in several, each with a score

Food and Agricultural SciencesTopic
Diet and metabolism studiesTopic
Coconut Research and ApplicationsTopic