Article · Journal · 1979

Effect of gamma irradiation on the protein, amino acids and carbohydrate contents of soya-gari diet

Radiation Physics and Chemistry (1977)

Citations: 2from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 11th percentileby citations, against works of its field and year
Authors: 1from 1 institution

Authors

1 author

G.H. OgbaduFirst authorCorresponding
- Ahmadu Bello University (NG)
as printed: Godwin Haruna Ogbadu