Article · Journal · 1986

Infant food preparations from cowpea, coconut and soybean

International Journal of Food Science & Technology

Citations: 6from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 16th percentileby citations, against works of its field and year
Authors: 2from 1 institution

Authors

2 authors

I.O. AkinyeleFirst author
- University of Ibadan (NG)
as printed: I. O. AKINYELE
Adetokunbo A. AdesinaSenior author
- University of Ibadan (NG)
as printed: A. ADESINA