Article · Journal · 1988

The fate in the rat of ingested dhurrin present in sprouted sorghum grain

Food Chemistry

Citations: 9from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 17th percentileby citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors

P. N. OkohFirst author
- Ahmadu Bello University (NG)
as printed: P.N. Okoh
C. O. Ikediobi
- Ahmadu Bello University (NG)
as printed: C.O. Ikediobi
Olubukola OlugbojiSenior author
- Ahmadu Bello University (NG)
as printed: O. Olugboji