Article · Journal · 2014

Comparative Study of the Physicochemical Properties and Fatty Acid Composition of Some Indigenous Spices in Nigeria

International Journal of Biochemistry Research & Review

Citations: 3from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 26th percentileby citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors