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Food Wastes: Perceptions, Impacts and Management · Peerford

Book chapter · 2021

Food Wastes: Perceptions, Impacts and Management

John Onolame Unuofin, Oluwatosin Aladekoyi, Olubusola Ayoola Odeniyi

Closed access
World top 10%
International · 3 countries

Go to the publisher 10.1007/978-981-16-2015-7_8

Citations: 4from other works
Field-weighted impact: 3.111.00 is the world average for its field and year
Among its field: Top 10%by citations, against works of its field and year
Authors: 3from 3 institutions

Authors

3 authors across 3 institutions in 3 countries

John Onolame UnuofinFirst author
- University of the Free State (ZA)
Oluwatosin Aladekoyi
as printed: Oluwatosin Joseph Aladekoyi
Olubusola Ayoola OdeniyiSenior author
- University of Ibadan (NG)

Development goals

2Zero hunger

Countries on it

Canada
Nigeria
South Africa

Also on it

Toronto Metropolitan Universityeducation · CA

Fields

A work can sit in several, each with a score

Food Waste Reduction and SustainabilityTopic
Agriculture Sustainability and Environmental ImpactTopic
Bioeconomy and Sustainability DevelopmentTopic