Article · Journal · 1995

Short communication: Purification and properties of a glucose-forming amylase of Lactobacillus brevis

World Journal of Microbiology and Biotechnology

Citations: 6from other works
Field-weighted impact: 0.321.00 is the world average for its field and year
Among its field: 56th percentileby citations, against works of its field and year
Authors: 3from 2 institutions

Authors

3 authors across 2 institutions in 1 country

Matthew O. IloriFirst author
- Lagos State University (NG)
as printed: M. O. Ilori
Olukayode O. Amund
- University of Lagos (NG)
as printed: O. O. Amund
Olubukola OmidijiSenior author
- University of Lagos (NG)
as printed: O. Omidiji