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Wild and domesticated mushroom consumption in Nigeria · Peerford

Article · Journal · 2017

Wild and domesticated mushroom consumption in Nigeria

O. M. Adedokun, C.A. Okomadu

African Crop Science Journal

Open access · Diamond

Read it 10.4314/acsj.v25i1.9

Citations: 7from other works
Field-weighted impact: 0.571.00 is the world average for its field and year
Among its field: 67th percentileby citations, against works of its field and year
Authors: 2from 1 institution

Authors

2 authors

O. M. AdedokunFirst authorCorresponding
- University of Port Harcourt (NG)
as printed: O.M. Adedokun
C.A. OkomaduSenior author
- University of Port Harcourt (NG)

Development goals

2Zero hunger

Country

Nigeria

Fields

A work can sit in several, each with a score

Fungal Biology and ApplicationsTopic

Medicinal Plants and Bioactive CompoundsTopic

Phytochemistry and Bioactivity StudiesTopic