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Oil point pressure of Indian almond kernels · Peerford

Article · Journal · 2012

Oil point pressure of Indian almond kernels

Omotayo A. Aregbesola, Gbenga Adebayo Olatunde, S. Esuola, Oseni Kehinde Owolarafe

International Agrophysics

Open access · Gold

Read it 10.2478/v10247-012-0033-7

Citations: 8from other works
Field-weighted impact: 0.821.00 is the world average for its field and year
Among its field: 76th percentileby citations, against works of its field and year
Authors: 4from 1 institution

Authors

4 authors

Omotayo A. AregbesolaFirst author
- Obafemi Awolowo University (NG)
as printed: O. Aregbesola
Gbenga Adebayo Olatunde
- Obafemi Awolowo University (NG)
as printed: G. Olatunde
S. Esuola
- Obafemi Awolowo University (NG)
Oseni Kehinde OwolarafeSenior author
- Obafemi Awolowo University (NG)
as printed: O. Owolarafe

Country

Nigeria

Fields

A work can sit in several, each with a score

Agricultural Engineering and MechanizationTopic
Food Science and Nutritional StudiesTopic
Polysaccharides Composition and ApplicationsTopic