Article · Journal · 2022

Phytochemical characteristics and consumer acceptability of watermelon (Citrullus lanatus) wine

African Journal of Food Science

Citations: 3from other works
Field-weighted impact: 0.151.00 is the world average for its field and year
Among its field: 34th percentileby citations, against works of its field and year
Authors: 3from 2 institutions

Authors

3 authors across 2 institutions in 1 country