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Cocoa production in the 2020s: challenges and solutions · Peerford

Article · Journal · 2024

Cocoa production in the 2020s: challenges and solutions

John Edem Kongor, Margaret Owusu, C. Oduro-Yeboah

CABI Agriculture and Bioscience

Open access · Gold
World top 1%

Read it 10.1186/s43170-024-00310-6

Citations: 114from other works
Field-weighted impact: 60.471.00 is the world average for its field and year
Among its field: Top 1%by citations, against works of its field and year
Authors: 3from 1 institution

Authors

3 authors

John Edem KongorFirst authorCorresponding
- Council for Scientific and Industrial Research (GH)
Margaret Owusu
- Council for Scientific and Industrial Research (GH)
C. Oduro-YeboahSenior author
- Council for Scientific and Industrial Research (GH)
as printed: Charlotte Oduro-Yeboah

Country

Ghana

Fields

A work can sit in several, each with a score

Cocoa and Sweet Potato AgronomyTopic

Food Chemistry and Fat AnalysisTopic