Article · Journal · 2010

Public health nutrition concerns on consumption of red palm-oil (RPO): the scientific facts from literature.

PubMed

Citations: 18from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 1st percentileby citations, against works of its field and year
Authors: 2from 1 institution

Authors

2 authors

Oyediran Emmanuel OyewoleFirst author
- University of Ibadan (NG)
as printed: O E Oyewole
Ademola M. AmosuSenior author
as printed: A M Amosu