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Bacteriological quality of bottled water sold on the Ghanaian market · Peerford

Article · Journal · 2009

Bacteriological quality of bottled water sold on the Ghanaian market

KK Addo, GI Mensah, B Donkor, Christian Bonsu, ML Akyeh

African Journal of Food Agriculture Nutrition and Development

Open access · Gold

Read it 10.4314/ajfand.v9i6.46259

Citations: 12from other works
Field-weighted impact: 0.001.00 is the world average for its field and year
Among its field: 20th percentileby citations, against works of its field and year
Authors: 5from 2 institutions

Authors

5 authors across 2 institutions in 1 country

KK AddoFirst author
- Noguchi Memorial Institute for Medical Research (GH)
- University of Ghana (GH)
GI Mensah
- Noguchi Memorial Institute for Medical Research (GH)
- University of Ghana (GH)
B Donkor
Christian Bonsu
as printed: C Bonsu
ML AkyehSenior author
- Noguchi Memorial Institute for Medical Research (GH)
- University of Ghana (GH)

Funded by

Noguchi Memorial Institute for Medical Research, University of Ghana
University of Ghana

Country

Ghana

Fields

A work can sit in several, each with a score

Child Nutrition and Water AccessTopic
Fecal contamination and water qualityTopic