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Glycemic Index of Five Ghanaian Corn and Cassava Staples · Peerford

Article · Journal · 2019

Glycemic Index of Five Ghanaian Corn and Cassava Staples

Eunice Serwaa Yeboah, Jacob K. Agbenorhevi, Jacob K. Agbenohervi, Gilbert Owiah Sampson

Journal of Food and Nutrition Research

Open access · Diamond

Read it 10.12691/jfnr-7-9-1

Citations: 8from other works
Field-weighted impact: 0.411.00 is the world average for its field and year
Among its field: 62nd percentileby citations, against works of its field and year
Authors: 4from 2 institutions

Authors

4 authors across 2 institutions in 1 country

Eunice Serwaa YeboahFirst author
- Kwame Nkrumah University of Science and Technology (GH)
Jacob K. Agbenorhevi
as printed: JK Agbenorhevi
Jacob K. AgbenoherviCorresponding
- Kwame Nkrumah University of Science and Technology (GH)
Gilbert Owiah SampsonSenior author
- University of Education, Winneba (GH)

Development goals

2Zero hunger

Country

Ghana

Fields

A work can sit in several, each with a score

Food composition and propertiesTopic
Diet and metabolism studiesTopic
Cassava research and cyanideTopic