Article · Journal · 2002

Impact of adoption in Ghana of an improved fish processing technology on household income, health and nutrition

International Journal of Consumer Studies

Citations: 25from other works
Field-weighted impact: 0.221.00 is the world average for its field and year
Among its field: 52nd percentileby citations, against works of its field and year
Authors: 3from 2 institutions

Authors

3 authors across 2 institutions in 1 country

Christina A. NtiFirst authorCorresponding
- University of Ghana (GH)
as printed: Christina Antwiwaa Nti
Wisdom A. Plahar
- Council for Scientific and Industrial Research (GH)
as printed: Wisdom Annorsey Plahar
P.M. LarwehSenior author
- Council for Scientific and Industrial Research (GH)
as printed: Patience Mateko Larweh