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Physicochemical properties of Roselle seed oil · Peerford

Article · Journal · 2010

Physicochemical properties of Roselle seed oil

Adeleke Isaac Bamgboye, Oyebola I. Adejumo

Nutrition & Food Science

Closed access

Go to the publisher 10.1108/00346651011029219

Citations: 40from other works
Field-weighted impact: 1.271.00 is the world average for its field and year
Among its field: 83rd percentileby citations, against works of its field and year
Authors: 2from 2 institutions

Authors

2 authors across 2 institutions in 1 country

Adeleke Isaac BamgboyeFirst author
- University of Ibadan (NG)
Oyebola I. AdejumoSenior author
- Federal Polytechnic, Bida (NG)

Country

Nigeria

Fields

A work can sit in several, each with a score

Hibiscus Plant Research StudiesTopic