Article · Journal · 2020

Antimicrobial Activity of Selected Essential Oils on Pseudomonas Species Associated with Spoilage of Fish with Emphasis on Cinnamon Essential Oil

Journal of Aquatic Food Product Technology

Citations: 13from other works
Field-weighted impact: 0.971.00 is the world average for its field and year
Among its field: 77th percentileby citations, against works of its field and year
Authors: 5from 3 institutions

Authors

5 authors across 3 institutions in 3 countries

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