Article · Journal · 2018

Determination of the Chemical Composition of Avocado (Persea Americana) Seed

Nonso C. Ejiofor, Ikechukwu Edwin Ezeagu, Moses Babatunde Ayoola, Emmanuel Arinze Umera

Advanced in Food Technology and Nutritional Sciences - Open Journal

• Open access · Hybrid
• World top 10%
• International · 2 countries

Read it10.17140/aftnsoj-se-2-107