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Natural occurrence of mycotoxins in peanut cake from Nigeria · Peerford

Article · Journal · 2012

Natural occurrence of mycotoxins in peanut cake from Nigeria

Chibundu N. Ezekiel, Michael Sulyok, Benedikt Warth, Adegboyega Odebode, Rudolf Krska

Food Control

Closed access
World top 10%
International · 2 countries

Go to the publisher 10.1016/j.foodcont.2012.04.010

Citations: 93from other works
Field-weighted impact: 10.931.00 is the world average for its field and year
Among its field: Top 10%by citations, against works of its field and year
Authors: 5from 3 institutions

Authors

5 authors across 3 institutions in 2 countries

Chibundu N. EzekielFirst authorCorresponding
- Babcock University (NG)
as printed: C.N. Ezekiel
Michael Sulyok
as printed: M. Sulyok
Benedikt Warth
as printed: B. Warth
Adegboyega Odebode
- University of Ibadan (NG)
as printed: A.C. Odebode
Rudolf KrskaSenior author
as printed: R. Krska

Development goals

2

Zero hunger

Funded by

Universität für Bodenkultur Wien

Countries on it

Austria
Nigeria

Also on it

BOKU Universityeducation · AT

Fields

A work can sit in several, each with a score

Mycotoxins in Agriculture and FoodTopic
Plant Pathogens and Fungal DiseasesTopic
Plant Pathogens and ResistanceTopic