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Microbiological quality of packaged water sold in Accra, Ghana · Peerford

Article · Journal · 2012

Microbiological quality of packaged water sold in Accra, Ghana

Abena Safoa Osei, Mercy J. Newman, J. A. A. Mingle, Patrick F. Ayeh‐Kumi, Mubarak Osei Kwasi

Food Control

Closed access

Go to the publisher 10.1016/j.foodcont.2012.08.025

Citations: 35from other works
Field-weighted impact: 2.791.00 is the world average for its field and year
Among its field: 90th percentileby citations, against works of its field and year
Authors: 5from 3 institutions

Authors

5 authors across 3 institutions in 1 country

Abena Safoa OseiFirst authorCorresponding
- Ghana Standards Authority (GH)
Mercy J. Newman
- University of Ghana (GH)
J. A. A. Mingle
- University of Ghana (GH)
as printed: J.A.A. Mingle
Patrick F. Ayeh‐Kumi
- University of Ghana (GH)
as printed: Patrick F. Ayeh-Kumi
Mubarak Osei KwasiSenior author
- Noguchi Memorial Institute for Medical Research

(GH)

Development goals

6Clean water and sanitation

Country

Ghana

Fields

A work can sit in several, each with a score

Fecal contamination and water qualityTopic
Wastewater Treatment and ReuseTopic
Water Treatment and DisinfectionTopic