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Levels of organochlorine pesticides residues in meat · Peerford

Article · Journal · 2007

Levels of organochlorine pesticides residues in meat

Godfred Darko, Samuel Osafo Acquaah

International Journal of Environmental Science and Technology

Open access · Green

Read it 10.1007/bf03325989

Citations: 95from other works
Field-weighted impact: 1.991.00 is the world average for its field and year
Among its field: 85th percentileby citations, against works of its field and year
Authors: 2from 1 institution

Authors

2 authors

Godfred DarkoFirst authorCorresponding
- Kwame Nkrumah University of Science and Technology (GH)
as printed: G. Darko
Samuel Osafo AcquaahSenior author
- Kwame Nkrumah University of Science and Technology (GH)
as printed: S. O. Acquaah

Country

Ghana

Fields

A work can sit in several, each with a score

Toxic Organic Pollutants ImpactTopic
Environmental Toxicology and EcotoxicologyTopic

Pesticide Residue Analysis and SafetyTopic