Article · Journal · 2020

Microbial Safety of Milk Production and Fermented Dairy Products in Africa

Microorganisms

Citations: 180from other works
Field-weighted impact: 12.001.00 is the world average for its field and year
Among its field: Top 1%by citations, against works of its field and year
Authors: 4from 4 institutions

Authors

4 authors across 4 institutions in 3 countries