Artigo · Revista · 2024

Optimizing extract recovery from sorghum using combinations of exogenous crude amylase and pullulanase isolated from yeast strains from cassava mill factory

O.P. Nnaemeka, C.A. Nwachukwu, I.A. Ndubuisi, Anene Nwabu Moneke, R.C. Agu, Bartholomew Okolo e mais 1

Measurement Food

• Acesso aberto · Dourado

Lê-lo10.1016/j.meafoo.2024.100134