Artigo · Revista · 2022

Natural variability for protein digestibility and grain quality traits in a West African Sorghum Association Panel

Elisabeth Diatta-Holgate, Eli Hugghis, Clifford Weil, Jacques M. Faye, Agyemang Danquah, Cyril Diatta e mais 4

Journal of Cereal Science

• Acesso aberto · Bronze
• Internacional · 3 países

Lê-lo10.1016/j.jcs.2022.103504