Artigo · Revista · 2023

Properties and application of pectinase obtained from Galactomyces candidum using pectin extracted from mango peels as a carbon source

Arinze Linus Ezugwu, Samson Chinekwu Onoyima, Ozoemena Emmanuel Eje, Chukwunonso Anthony Nsude, Ugoh, A.I., Ferdinand Chiemeka Chilaka

Biocatalysis and Agricultural Biotechnology

• Acesso fechado

Ir para a editora10.1016/j.bcab.2023.102763