Artigo · Revista · 2010

Effect of PH and Temperature on Cell Viability and Haemolysin Production by Listeria Spp. Isolated from Uncooked Meat and Vegetable Samples in Nsukka, Nigeria

Ikeh, M. A. C., Obi, S. K. C., Anene Nwabu Moneke, Ifeoma M. Ezeonu

Nigerian journal of microbiology

• Acesso aberto · Bronze

Lê-lo10.67614/njm.2010.h7t99pmw