Artigo · Revista · 2016

Impact of changes in fermentation time, volume of yeast, and mass of plantain pseudo-stem substrate on the simultaneous saccharification and fermentation potentials of African land snail digestive juice and yeast

Peter Uchenna Amadi, M. O. Ifeanacho

Journal of Genetic Engineering and Biotechnology

• Acesso aberto · Dourado
• 10% mais citados do mundo

Lê-lo10.1016/j.jgeb.2016.09.002