Artigo · Revista · 1999

Degradation of cyanogenic glycosides by Lactobacillus plantarum strains from spontaneous cassava fermentation and other microorganisms

Vicki Lei, Wisdom Amoa-Awua, Leon Brimer

International Journal of Food Microbiology

• Acesso fechado
• Internacional · 2 países

Ir para a editora10.1016/s0168-1605(99)00156-7