Artigo · Revista · 2025

Recent Advances in the Application of Nanoparticles and Essential Oils for Extending the Shelf-Life of Fruits and Vegetables

Mukhtar Iderawumi AbdulRaheem, Adewale Mubo Omogoye, Mohd. Tariq, Anant Deogaonkar, Syed Muhammad Zaigham Abbas Naqvi, Jalal Uddin e mais 3

Food and Bioprocess Technology

• Acesso fechado
• Internacional · 5 países

Ir para a editora10.1007/s11947-025-03988-2