Article · Revue · 2026

Phytochemical Profile, Antioxidant Activity, and Sensory Acceptability of Roasted Date Palm Kernel Tea: A Sustainable Caffeine-Free Beverage

Uju Maryanne Onuorah, Chinemerem Henry Ugo, Samuel O. Baiyeri, Olawale Otitoju, Grace Taiwo Otitoju

Current Developments in Nutrition

• Accès ouvert · Doré
• International · 4 pays

Le lire10.1016/j.cdnut.2026.108533