Article · Revue · 2011

Phenolic Compounds and Antioxidant Potential of Nigerian Red Palm Oil (Elaeis Guineensis)

Sunday E. Atawodi, Lazarus M. Yusufu, Joy Cecilia Atawodi, Oiza Asuku, O. E. Yakubu

International Journal of Biology

• Accès ouvert · Hybride

Le lire10.5539/ijb.v3n2p153