Article · Revue · 2004

Phenolic compounds and the colour of oranges subjected to a combination treatment of waxing and irradiation

Mostafa Moussaid, S. Caillet, J. Nketsia-Tabiri, Cheikh Boubekri, Monique Lacroix

Journal of the Science of Food and Agriculture

• Accès fermé
• International · 2 pays

Aller chez l’éditeur10.1002/jsfa.1849