Article · Revue · 2018

Survey of occurrence levels of Aflatoxins in selected locally processed cereal-based foods for human consumption from Ghana

G.K. Blankson, Felix Charles Mills-Robertson, Isaac Williams Ofosu

Food Control

• Accès fermé
• Top 10 % mondial

Aller chez l’éditeur10.1016/j.foodcont.2018.08.005