مقالة · مجلة · 2023

Evaluation of physical characteristics of chevon as affected by post-mortem carcass dressing and freezing preservation

ES Apata, O. O. Olaleye, OC Apata, M. T. Olugbemi, A. B. Omojola

Theory and practice of meat processing

• وصول مفتوح · ماسي

اقرأه10.21323/2414-438x-2023-8-2-144-151