مقالة · مجلة · 2022

REVIEW: CORRELATION BETWEEN OIL, PROTEIN AND CARBOHYDRATE CONTENT OF PLANT SEEDS, SKIN AND FRUIT PULP

Oluwatoyin Babatunde, O. P. Ogunwale, O. O. Ajayi, I. A. Ajayi

Journal of Chemical Society of Nigeria

• وصول مفتوح · ماسي

اقرأه10.46602/jcsn.v47i1.713