مقالة · مجلة · 2021

Qualitative Assessment of Table Salt Production Techniques in Southern Benin Republic, and Related Mangrove Destruction and Health Issues

Julien G. Adounkpe, Cyriaque Agboton, Waliou Amoussa Hounkpatin, Basile Bruno Kounouhewa, Clément Ahouannou, Brice Sinsin

Food and Nutrition Sciences

• وصول مفتوح · ماسي

اقرأه10.4236/fns.2021.127057