مقالة · مجلة · 2023

The Impact of Indigenous Different Methods of Caponization on Sensory Characteristics of Selected Cockerels Breeds

Journal of Advances in Food Science & Technology

المؤلفون

6 مؤلفين

Coleman Fred Newmanالمؤلف الأول
- Methodist University College Ghana (GH)
كما طُبع: Fred Newman, Coleman
Francis Aboagye-Nuamah
- Methodist University College Ghana (GH)
كما طُبع: Francis, Aboagye-Nuamah
Yakubu Emmanuel Ansoba
- Methodist University College Ghana (GH)
كما طُبع: Emmanuel Ansoba, Yakubu
Kyeremanteng Daniel Owusu
- Methodist University College Ghana (GH)
كما طُبع: Daniel Owusu, Kyeremanteng
Anku Linos
- Methodist University College Ghana (GH)
كما طُبع: Linos, Anku
Vorvor Wisdomالمؤلف الرئيسي
- Ministry of Food and Agriculture (GH)
كما طُبع: Wisdom, Vorvor