مقالة · مجلة · 1972

Lesser known Nigerian edible oils and fats. III. Fatty acid compositions as determined by gas—liquid chromatography

Pamela Girgis, T. D. Turner

Journal of the Science of Food and Agriculture

• وصول مغلق
• دولي · دولتان

انتقل إلى الناشر10.1002/jsfa.2740230213