مقالة مراجعة · مجلة · 2021

Systematic review on the microbiological quality of fresh vegetables and ready-to-eat salad in Nigeria

Igba Profit, Adebayo Sami’a Yunus, Gbonjubola Olusesi Adeshina, Babajide A. Tytler, Ahmed Babangida Suleiman, Busayo Olalekan Olayinka

Bulletin of the National Research Centre/Bulletin of the National Research Center

• وصول مفتوح · ماسي

اقرأه10.1186/s42269-021-00633-8